When it comes to cooking a delicious steak, there are a few methods that come to mind. But what if we told you that there is a foolproof way to cook a steak that will give you perfectly juicy, tender results every time?
And what if we told you that this method doesn’t require any expensive equipment or complicated techniques? Air frying steak is the answer to all of your steak-cooking problems.
This method produces a steak that is full of flavor, with a perfectly crisp exterior and a juicy, tender interior. Best of all, it’s a quick and easy method that anyone can do at home. To make air fryer steak with garlic-herb butter, simply season your steak with salt, pepper, and your favorite herbs, then cook it in the air fryer for a few minutes. Once it’s cooked to your liking, top it with a dollop of garlic-herb butter and enjoy.
1. Start with a high-quality steak. 2. Season it with salt, pepper, and any other desired spices. 3. Preheat your air fryer to 400 degrees
1. Start with a high-quality steak.
The first step to making a delicious steak is to start with a high-quality piece of meat.
This means finding a cut that is well-marbled and has a good amount of fat. Once you have your steak, it’s important to let it come to room temperature before cooking. This will help it cook evenly. When it’s time to cook, seasoning is key. I like to use a simple blend of salt, pepper, and garlic powder. You can also add in some other herbs and spices if you like. Once your steak is seasoned, it’s time to cook!
The best way to cook steak is in an air fryer. This method is quick and easy, and it produces a steak that is juicy and full of flavor. To cook your steak in an air fryer, simply place it in the basket and set the temperature to 400 degrees Fahrenheit. Cook for about 8 minutes, or until the steak reaches the desired level of doneness. Once your steak is cooked, top it with a pat of garlic-herb butter. This simple butter recipe is made with just a few ingredients: butter, garlic, herbs, and salt. It’s the perfect finishing touch to your delicious air fryer steak.
2. Season it with salt, pepper, and any other desired spices.
When it comes to steak, there’s no one-size-fits-all answer for seasoning. Some people prefer a simple salt and pepper seasoning, while others like to add a bit of garlic or other herbs for flavor. No matter what you like, the important thing is to season your steak before cooking it.
This will help to ensure that the steak is flavorful and juicy. If you’re using a salt and pepper seasoning, simply sprinkle the steak with salt and pepper on both sides. If you’re using garlic or other herbs, you’ll want to rub the steak with a bit of oil first, then sprinkle on the seasoning.
Be sure to cover the entire surface of the steak, then set it aside to marinate for at least 30 minutes. When you’re ready to cook the steak, preheat your air fryer to 400 degrees Fahrenheit.
Place the steak in the air fryer basket, then cook for 6-8 minutes, flipping once halfway through. If you like your steak rare, cook for 6 minutes. If you like it medium-rare, cook for 7 minutes. If you like it medium, cook for 8 minutes. Once the steak is cooked, remove it from the air fryer and let it rest for a few minutes before cutting into it. Cutting into a steak too soon can cause all of the juices to run out, making it dry and tough. By letting it rest for a few minutes, you’ll give the juices a chance to redistribute, resulting in a juicier, more flavorful steak. Serve the steak with some garlic-herb butter and enjoy!
3. Preheat your air fryer to 400 degrees
If you’re looking for a foolproof way to cook steak, look no further than your air fryer. Air fryer steak is juicy, flavorful, and cooked to perfection every time. Before you start cooking, there are a few things you need to know. First, you’ll need to preheat your air fryer to 400 degrees.
This will ensure that your steak cooks evenly and stays nice and juicy. Second, you’ll need to choose the right steak. For best results, opt for a steak that’s at least 1-inch thick. This will help ensure that your steak cooks through without drying out. Third, you’ll need to season your steak. Season your steak with salt, pepper, and any other herbs or spices you like. This will help give your steak flavor and make it more delicious. Finally, you’ll need to choose the right cooking time. The cooking time will vary depending on the thickness of your steak. For a 1-inch thick steak, cook for 8-10 minutes.
For a 2-inch thick steak, cook for 12-14 minutes. Once your air fryer is preheated and your steak is seasoned, it’s time to cook. Place your steak in the air fryer basket and cook for the recommended time. When your steak is cooked, remove it from the air fryer and let it rest for a few minutes. After your steak has rested, it’s time to eat. Serve your air fryer steak with your favorite side dish and enjoy.
The best way to cook steak is in an air fryer. This method results in a juicy, flavorful steak that is cooked to perfection. The garlic-herb butter adds an extra layer of flavor that takes this dish over the top.
